Information for "LIMS Q&A:How does a LIMS benefit microbiological sampling and testing in the food and beverage industry?"
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Display title | LIMS Q&A:How does a LIMS benefit microbiological sampling and testing in the food and beverage industry? |
Default sort key | How does a LIMS benefit microbiological sampling and testing in the food and beverage industry? |
Page length (in bytes) | 19,000 |
Namespace | LIMS_Q&A |
Page ID | 15468 |
Page content language | en - English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of redirects to this page | 0 |
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Edit | Allow all users (infinite) |
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Edit history
Page creator | Shawndouglas (talk | contribs) |
Date of page creation | 16:19, 14 February 2024 |
Latest editor | Shawndouglas (talk | contribs) |
Date of latest edit | 22:32, 23 February 2024 |
Total number of edits | 3 |
Total number of distinct authors | 1 |
Recent number of edits (within past 90 days) | 3 |
Recent number of distinct authors | 1 |
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