File:Fig1 Henrichs Sensors22 22-1.png

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Summary

Description

Fig. 1 A simplified structure of the food supply chain (based on the work of Kamilaris et al.[10]), including the actors used to classify the digital twin applications within the scope of this work. The structure does not show any circular flows or side chains of by-, side-, or co-products, which would result in a value network rather than a straight-forward chain.

Source

Henrichs, E.; Noack, T.; Piedrahita, A.M.P.; Salem, M.A.; Stolz, J.; Krupitzer, C. (2022). "Can a byte improve our bite? An analysis of digital twins in the food industry". Sensors 22 (1): 115. doi:10.3390/s22010115. 

Date

2022

Author

Henrichs, E.; Noack, T.; Piedrahita, A.M.P.; Salem, M.A.; Stolz, J.; Krupitzer, C.

Permission
(Reusing this file)

Creative Commons Attribution 4.0 International

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current18:35, 21 November 2022Thumbnail for version as of 18:35, 21 November 20224,056 × 444 (141 KB)Shawndouglas (talk | contribs)