File:Fig2 Villegas-Pérez Foods23 12-22.png
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Summary
| Description |
Figure 2. Risk description upon punctuation (between parentheses) and number of occasions in which such risk was faced. |
|---|---|
| Source |
Villegas-Pérez, José; Navas-González, Francisco J.; Serrano, Salud; García-Viejo, Fernando; Buffoni, Leandro (2023). "A quality assurance discrimination tool for the evaluation of satellite laboratory practice excellence in the context of European regulatory meat inspection for Trichinella spp.". Foods 12 (22): 4186. doi:10.3390/foods12224186. |
| Date |
2023 |
| Author |
Villegas-Pérez, José; Navas-González, Francisco J.; Serrano, Salud; García-Viejo, Fernando; Buffoni, Leandro |
| Permission (Reusing this file) |
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| Other versions |
Licensing
  |
This work is licensed under the Creative Commons Attribution 4.0 License. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
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| current | 23:45, 18 December 2023 | | 3,350 × 1,591 (380 KB) | Shawndouglas (talk | contribs) |
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